Picture yourself lounging on a sun-drenched terrace overlooking the Mediterranean, a glass of Etna Bianco in hand. This wine is crafted from grapes grown on the volcanic slopes of Mount Etna, Europe's most active volcano, and it's a testament to the unique terroir of Sicily and the talent of Alberto Graci. Enjoy with fresh seafood dishes, linguine with clams or light salads.
Certified organic farming practices, hand-harvested, and native yeast fermentation. Intervention of any kind is extremely limited, both in the vineyard and in the cellar. Only 750 cases produced!
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